Online Special Menu

Chicken Oregano Meal $16.00

Baked 1/2 Chicken marinated in lemon, olive oil & oregano, over rice and with a side of Greek Garden Vegetables (green beans, zucchini, and carrots simmered in tomato sauce)

Lamb Chops Meal $18.00

Two thick and tender lamb chops grilled over an open fire, over rice and with a side of Greek Garden Vegetables (green beans, zucchini, and carrots simmered in tomato sauce)

Souvlaki Meal $16.00

Two skewers of tender marinated pork tips grilled over an open fire, over rice and with a side of Greek Garden Vegetables (green beans, zucchini, and carrots simmered in tomato sauce)

Moussaka with Greek Salad $10.00

Layers of baked eggplant and seasoned ground beef topped with cream sauce, paired with a Greek side salad and dressing

Pastitsio with Greek Salad $10.00

Baked layers of Greek ziti and seasoned ground beef topped with cream sauce, paired with a Greek side salad and dressing

Open-faced Lamb Gyros $10.00

An extra-large heaping portion of sliced lamb with grilled pita, lettuce, tomato, and tzatziki sauce

Spanakopita and Tiropita Combo $8.50

One piece of spanakopita (filo pastry filled with spinach, feta, egg/herb mixture) and one piece of tiropita (filo pastry filled with a feta, cheese and egg filling)

Meat Dolmathes $7.50/4

Four large lemon-flavored grape leaves stuffed with a mixture of ground beef, rice, and herbs

Greek Side Salad   $3.50

Salad greens, tomato, olives & feta cheese with Greek salad dressing

Extra Tzaziki Sauce $ .50

A yougart dipping sauce made with cucumbers, garlic, and other Greek flavors

*Gyros come with one side of tzatiki

Baklava (2 pieces) $5.50 ea.

Layers of buttered filo pastry, walnuts, and cinnamon with honey syrup

Koulourakia $7.50/doz

A twisted butter cookie found at all Greek festivities

Rice Pudding $3.00 ea.

“Rizogalo” is a thick, sweet pudding made with rice and milk

Greek Pastry Sampler $13.00

2 Baklava, 2 Kourambieda, 3 Koulourakia, 1 Karidopita, and 1 Kataifi